While purists and snobs ignore flavored cheeses, we find them to be a vital part of the modern cheese industry....

While purists and snobs ignore flavored cheeses, we find them to be a vital part of the modern cheese industry....

Once perceived as only producing mediocre cheese, the USA now boasts some of the world's finest specialty cheesemakers. Here are...

Once perceived as only producing mediocre cheeses, the USA now boasts some of the world's finest specialty cheesemakers. Here are...

We adore the big, fruity, spicy and sometimes earthy Zinfandels that to us truly represent the adventurous spirit of American...

We adore the big, fruity, spicy and sometimes earthy Zinfandels that to us truly represent the adventurous spirit of American...

Chardonnay comes from the green-skinned European vinifera grape. The wine is characterized by citrus flavors - particularly limes and lemons,...

Smoked Kurpianka is a sausage-shaped cheese with a semi firm texture from Poland. It is an instant palate pleaser with...

Beware cheese purists! This assortment is a selection of three cheeses flavored by ingredients such as fruit and liqueur. Excellent...

Our northern neighbor, Canada, has a robust dairy industry with direct links to both English and French culture. Generally...

Cocktail Trays: When purchasing this fine collection of New England Cheeses you will receive 4 New England Cheeses Cocktail trays...

The Basque people of southwestern France and northwestern Spain are tremendously proud of their sheep's milk cheeses. Coming from...

Whiskey traces its roots to the origin of the distilling process, invented by the Celts in the British Isles. It...

Pronounced HOO-stah-lee-pah, its name means "bread cheese" in Finnish. Juustoleipa has been produced for more than 200 years in...

Handmade by Liz and Tom Parnell since 1989, both in their seventies, Fromagerie Belle came about after Liz returned from...

Chevre, which is simply the french word for goat, is now produced in limited quantities in Quebec, Canada. The...

The goat is a sturdy, agile, erratic animal that can graze where cows fear to tread and whose milk produces...

Creamy and rich, as a goat cheese should be, Capra Goat is aged for but a few weeks, so it...

Creamy and rich, as a goat cheese should be, Capra Goat is aged for but a few weeks, so it...

FireFly Farms of Bittinger, Maryland is located about two hours south of Pittsburgh on the Allegheny Plateau. The 130-acre...

This wonderful preparation is a ready-made, heat-and-serve variant of the classic Tiger Fondue enhanced by the addition of Appenzeller. With...

This brie-like blue cheese from Denmark is made by Tholstrup, the same company that makes Saga Blue at its factory...

Brillo di Treviso combines these two Italian classics, cheese and wine, in beautiful harmony. This wine-washed cheese comes to us...

It took us a while to find a signature Cheddar that could live up to igourmet's standards, but while visiting...

Fonduta is a specialty from the Aosta Valley in northwestern Italy. Made from real Fontina and other delicious ingredients,...

Just below the Arctic Circle where winter nights are endless, a master Swedish Dairyman created the perfect cheese for children...

Auvergne is a mountainous region in the center of France that consists of rugged mountain ranges cut by four great...

If imitation is the sincerest form of flattery, then English Cheddar has been extremely complemented by every dairy-producing country in...

This wonderful goat's milk cheese from Poitou in the Loire Valley comes to us in handcrafted wooden crates containing two...

This wonderful accompaniment is made by Menu from diced fresh green tomatoes, apple vinegar and select spices to create a...

This wonderful sweet-and-sour sauce is made by Menu with diced figs, Marsala wine, a dash of apple vinegar and select...

This premium quality sauce is prepared by Menu with chunks of orange pulp and minced onions. Meant to be served...

This thick, fragrant sauce from Menu contains chunks of strawberries enhanced by the sweet-and-sour taste of balsamic vinegar. Ideal...

From the top of the world comes Gulost, a Norwegian cheese similar to a fresh Dutch Gouda. This gouda-type...

A sensational assortment of the most sensual cheeses known to man. The perfect collection to kick off a romantic...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

La Champagne is a region of timeless natural beauty. The name derives from the Latin ‘campus’, ‘campania’ or field. In...

La Champagne is a region of timeless natural beauty. The name derives from the Latin 'campus', 'campania' or field. In...

Along with their conquering armies, the Romans brought their cheesemaking expertise to England in the first century AD. But...

Along with their conquering armies, the Romans brought their cheesemaking expertise to England in the first century AD. But...

Traditionally a ploughman’s lunch was made for taking out to the field. Today, it is a classic pub lunch in...

England is a land well suited to dairy farming. Its territory is relatively flat, thus good for grazing, and...

When the word cheese is mentioned, most of us immediately think of France. We can't help it; it's a...

When the word cheese is mentioned, most of us immediately think of France. We can't help it; it's a...

This is a selection of fine French Charcuterie with authentic French Camembert and mustard. These wonderful products come with an...

Our game day assortment of cheeses complement all sorts of game day snacks from chips to pretzels, and of course...

Our game day assortment of cheeses complement all sorts of game day snacks from chips to pretzels, and of course...

There were a multitude of reasons for the initial surge in the popularity of goat cheese here in the US:...

What could be better than to break out that prized bottle of wine you’ve been saving, served with some of...

What could be better than to break out that prized bottle of wine you've been saving, served with some of...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

In the proud tradition of St. Patrick's Day, we are thrilled to present four of our favorite Irish cheeses in...

This sampler features four cheeses that are typical of four distinct regions of Italy:Toma Piedmontese - Made in the Piedmont...

This sampler features four cheeses that are typical of four distinct regions of Italy:Toma Piedmontese - Made in the Piedmont...

After exhibiting at hundreds of wine and food festivals every year, we have acquired firsthand knowledge of the types of...

While it is obvious that Italian cuisine calls for Italian cheeses, most Americans cook with uninspired domestic varieties when serving...

To help you celebrate Oktoberfest, we offer you this wonderful assortment of four of our favorite German cheeses. Allgau Emmental,...

To help you celebrate Oktoberfest, we offer you this wonderful assortment of four of our favorite German cheeses. Allgau Emmental,...

There's efficiency and strength when we work together." That's the principle on which the Cabot Creamery Cooperative was founded by...

Port is the world's greatest fortified wine, produced in the valley of the Duoro River, East of Oporto in Northern...

Port is the world's greatest fortified wine, produced in the valley of the Duoro River, East of Oporto in Northern...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

Finland, Sweden, Norway, Denmark and Iceland are the stunning countries that make up Sacndinavia. They are linked by distinct yet...

Finland, Sweden, Norway, Denmark and Iceland are the stunning countries that make up Sacndinavia. They are linked by distinct yet...

You sense it immediately - the heady aromas, the intensely fulfilling textures and the vibrant flavors of Spain’s artisan cheese...

You sense it immediately - the heady aromas, the intensely fulfilling textures and the vibrant flavors of Spain's artisan cheese...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

Beer and cheese? The very idea is enough to make many a wine aficionado spill their prized Bordeaux. Yet historically...

Switzerland 's history of cheese stretches back more than 800 years. Throughout the centuries, the Swiss art of cheese production...

Our northern neighbor, Canada, has a robust dairy industry with direct links to both English and French culture. Generally...

When you drizzle some vincotto with fig over these fantastic and very different cheeses, you begin to understand the incredible...

If imitation is the sincerest form of flattery, then English Cheddar has been extremely complemented by every dairy producing country...

igourmet does cheese tastings at wine shows across the country and one of the things we always notice are the...

We always welcome the arrival of Autumn because it heralds the start of the Brie season. The most prized and...

Tiger's state-of-the-art factory in Langnau (southern Switzerland) is situated within a beautiful rural environment, especially in the winter when the...

Salads can be anything from a bed of simple greens to a more exotic and substantial affair. When the temperature...

Cheese and Honey can be a spectacular combination with cheese. We have chosen three contrasting cheeses of flavor and texture...

This soft synthetic leather wine case is perfect for picnics, concerts, or travel. This jaunty case has an insulated section...

This soft synthetic leather wine case is perfect for picnics, concerts, or travel. This jaunty case has an insulated section...

Whether your preference is for chops, burgers or chicken, the addition of cheese to freshly barbequed meats creates a heavenly...

Fondue is a traditional Swiss specialty, blending the distinct flavors of three classic melting cheeses: Emmentaler, Gruyere, and Appenzeller. ...

Fondue is a traditional Swiss specialty, blending the distinct flavors of three classic melting cheeses: Emmentaler, Gruyere, and Appenzeller. ...

Beware cheese purists! This assortment is a selection of three cheeses flavored by ingredients such as fruit and liqueur. Excellent...

A fine wine is one of life's greatest pleasures. For the last 60 years, Kobrand has been dedicated to bringing...

Alcohol is a traditional pairing with cheese. The makers of these three cheeses have moved this combination one step closer...

Chardonnay comes from the green-skinned European vinifera grape. The wine is characterized by citrus flavors - particularly limes and lemons,...

Merlot is a red wine grape widely planted in Bordeaux and to a lesser extent on California and the Pacific...

Whilst Riesling enjoys a great status in Europe, it is only recently that Americans have come to enjoy its racy...

Do you know someone who would enjoy a feast of gourmet summer snacks? If so, then this is the...

Even though it is double the size of a 2 pounder, it takes four times longer for a 4 pound...

Perfect for that slightly larger get together, our 8-Cheese Assortment contains all of the cheeses from our 4-piece version, plus...

Pinot Noir is quite possibly the oldest grape variety to be cultivated for the purpose of making wine. Some of...

Port is the world's greatest fortified wine, produced in the valley of the Duoro River, East of Oporto in Northern...

With many Portuguese cheeses recently qualifying for Protected Designation of Origin (DOP), this tantalizing collection contains three great examples of...

When it comes to cheese for some people, the stinkier the better. This cheese board collects some of our best,...

In Montana’s cattle country one farm stands alone – Amaltheia Dairy. This 20 acre farm in the palm of the...

In Montana’s cattle country one farm stands alone – Amaltheia Dairy. This 20 acre dairy farm is nestled at the...