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Below are Gourmet Cook Books- look through and see if any of them match the Gormet Cook that you're looking for.
Cooking 101Cooking 101 is a high-quality, five-disc DVD set and Cookbook that encompasses five days of Chef Jean-Pierre's sell-out cooking class...
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True GritsA collection of regional recipes, inspired photography, and lively, charming stories by renowned southern authors-people like Anne Rivers Siddons, Lewis...
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The Life Of The PartyFirst in a series, The Life of the Party embraces the attitude that less is more - less time spent...
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Georgia On My MenuA celebration of Georgia's rich history and culture. It's Southern Hospitality at its best. Special sections on menus, terrific "Sunday...
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Tampa TreasuresFeel like you're on a Florida vacation while still at home! The tastes and treasures of Tampa come alive in...
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Southern...On OccasionSouthern...On Occasion guides you through thematic seasons of living in the South. On Occasion . . . plan a party...
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Atlanta CooknotesThis cookbook features over 750 recipes of classic southern cooking, including 20 recipes from the Junior League of Atlanta?s original...
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Splendor In The BluegrassThe mystique and beauty of the Bluegrass comes alive in this collection of delicious recipes and inspirational quotes from famous...
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For The Love Of FoodInternational Association of Culinary Professionals' vision is to be a worldwide forum for the lively development and exchange of information,...
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Charleston ReceiptsCharleston Receipts was first published in 1950 and is the oldest Junior League of Charleston cookbook still in print. It...
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Notably NashvilleDistinctly southern at its roots, Notably Nashville creates a medley of flavors, traditions, legends, and history that blends seamlessly into...
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A Taste Of OregonThis timeless treasure has sprinkled throughout its pages charming and informative notes on the history of Oregon. Through these one...
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California Sol FoodCalifornia Sol Food celebrates the sunny climate of San Diego with simple, refreshing recipes that prefectly reflect the casual, surf's-up...
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Heart & SoulThis extraordinary cookbook reflects the style of cooking and casual entertaining marked by the decade of the '90s. It provides...
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A Taste Of GeorgiaA Taste of Georgia offers insights into the delights and traditions that make Georgia a place of gracious hospitality and...
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Westinghouse Steam 'N Mash CookbookThe Westinghouse Steam 'N Mash Cookbook is a soft cover cookbook with over 150 easy-to-prepare recipesAdditional Features Include:Make sauces, soups,...
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Charleston Receipts RepeatCharleston Receipts Repeats debuted in 1986. This cookbook highlights foods abundant in the Lowcountry, such as seafood and fresh fruits...
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Under The Mohegian SunUnder the Mohegan Sun is a unique blend of recipes with ingredients that sustained the Mohegan Tribe for centuries along...
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Bay TablesThese recipes are of the highest quality, with emphasis placed on unique, fresh ingredients. This book focuses on the bounty...
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Everyday FeastsVolume II of The Junior League of Tampa Culinary Collection, EveryDay Feasts focuses on the idea that today's family wants...
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From Portland's PalateFrom Portland?s Palate is a collection of recipes which are highlighted by commissioned art from Portland artist Jennifer Winship Mark....
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COOKBOOK MEATMore than 150 recipes, accompanied by 40 mouthwatering full-color photographs, ranging from down-home hearty comfort food to exquisite epicurean fare....
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The Whimsical GourmetTraveling to Paris has never been funnier, or tastier since Rick Krupnick and his team of local food fanatics came...
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Gourmet Every DayNew from the Gourmet: The Magazine of Good Living: more than 200 recipes -- 100 of them never before published...
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The Gourmet Jewish CookThere are menus for every holiday and occasion -- from a Passover seder to a July Fourth picnic, from a...
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Blinis & CrepesQuick, easy, fresh, and fun, here are the titles you'll reach for again and again to treat friends to sumptuous...
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The One-Pan Galley GourmetA paperback original The One-Pan Galley Gourmet has it all: one-pan simplicity; delicious recipes using fresh ingredients; advice for provisioning...
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The Anatomy Of A DishForley shows how to build a dish--and a menu--from the vegetable on up in this innovative cookbook that looks at...
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Gourmet's Guide To New OrleansThe most popular and enduring of all the great New Orleans Creole cookbooks, this fabulous volume features hundreds of time-tested...
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Gourmet Toaster OvenThe follow-up book to the best-selling Gourmet Slow Cooker (60,000 copies) featuring simple yet sophisticated meals for the toaster oven....
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The Gulf GourmetThe charming Mississippi Gulf Coast area is famous for its delectable seafood and the great live oak trees that line...
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The Common Grill CookbookThe Common Grill has received top ratings from Gourmet magazines three years in a row. Learn the secrets to 161...
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Gourmet TravelsTravel the world without leaving your kitchen. This gourmet cookbook/narrative spans most of the globe, with recipes and travel stories...
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